Dining As Close as You Can Get to the Falls

Overlooking the brink of the thundering Falls, delight your senses in the stylish atmosphere of Elements on the Falls. Open-flame grilling, stunning views of the Falls and fiery glassworks make your dining experience come alive with all the elements of nature.

Featuring the freshest ingredients from local farms, our award-winning Chef expertly prepares Niagara inspired cuisine right before your eyes. Savor one of our specialty martinis, followed by char-grilled Beef Tenderloin or Canadian Atlantic Salmon along with a mouth-watering dessert. Elements also features a wide selection of world-class VQA wines from the vineyards of Niagara. At Elements, we pride ourselves on not just serving our guests, but serving your senses.

Open year-round, the restaurant is located on the upper level of Table Rock, next to the Horseshoe Falls and our two-level, year-round Falls viewing gallery - the Grand Hall. Click on this Virtual Tour image below for a 360-degree view of the venue.

Month Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec Day 01 02 03 04 05 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 Year 2010 2011 2012 Time 11:30 a.m. 12:00 p.m. 12:30 p.m. 1:00 p.m. 1:30 p.m. 2:00 p.m. 2:30 p.m. 3:00 p.m. 3:30 p.m. 4:00 p.m. 4:30 p.m. 5:00 p.m. 5:30 p.m. 6:00 p.m. 6:30 p.m. 7:00 p.m. 7:30 p.m. 8:00 p.m. 8:30 p.m. 2 3 4 5 6 7 8 9 10

Online reservations receive the best seating available.

Executive Chef Paul Pennock's Featured Recipes

Garlic & Rosemary Scented Grilled Ontario Lamb Chops with Minted Apple Relish, Chive Spaetzle, Braised Red Cabbage and Grain Mustard Pinot Noir Sauce

Spinach, Artichoke and Asiago Cheese Dip