Dining As Close as You Can Get to the Falls
Overlooking the brink of the thundering Falls, delight your senses in the stylish atmosphere of Elements on the Falls. Open-flame grilling, stunning views of the Falls and fiery glassworks make your dining experience come alive with all the elements of nature.
Featuring the freshest ingredients from local farms, our award-winning Chef expertly prepares Niagara inspired cuisine right before your eyes. Savor one of our specialty martinis, followed by char-grilled Beef Tenderloin or Canadian Atlantic Salmon along with a mouth-watering dessert. Elements also features a wide selection of world-class VQA wines from the vineyards of Niagara. At Elements, we pride ourselves on not just serving our guests, but serving your senses.
Open year-round, the restaurant is located on the upper level of Table Rock, next to the Horseshoe Falls and our two-level, year-round Falls viewing gallery - the Grand Hall. Click on this Virtual Tour image below for a 360-degree view of the venue.
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Executive Chef Paul Pennock's Featured Recipes
Garlic & Rosemary Scented Grilled Ontario Lamb Chops with Minted Apple Relish, Chive Spaetzle, Braised Red Cabbage and Grain Mustard Pinot Noir Sauce
Spinach, Artichoke and Asiago Cheese Dip
Online Menu
Click below for our Menus (Adobe Reader required - see link to download)
Note: All posted menus represent typical daily fare and are subject to change.
Lunch Menu | Dinner Menu | Tapas Menu | Bar Menu | Wine List | Wedding Menus | Banquet Menu