- Annual Sip, Sizzle & Savour Harvest Barbeque returns to Queenston Heights on Sunday, August 27
- Event showcases the seasonal flavours of Niagara and Ontario
Set high atop the Niagara Escarpment at the base of Brock’s Monument, Niagara Parks’ annual Sip, Sizzle & Savour Harvest Barbeque, featuring a selection of farm-to-table favourites prepared by Niagara Parks’ Culinary team, returns on Sunday, August 27 from 4 p.m. to 8 p.m.
The barbeque will showcase the seasonal flavours of the Niagara region and the expertise of the Niagara Parks Culinary team through seven food tasting stations set up throughout the historic Queenston Heights Park and Restaurant. The diverse and mouth-watering menu includes such options as baby back ribs with maple and black lager BBQ sauce, portobello sliders with St. David’s roasted peppers and garlic aioli, ice wine crème brûlée and so much more. Other stations will include wine, spirit, craft beer and cider samples from Château des Charmes, Inniskillin, Jackson-Triggs, Reif Estate Winery, Peller Estates Winery, Thornbury Cider, Crystal Head Vodka and the Niagara College Teaching Brewery. To view the full menu, please visit here.
The Sip, Sizzle & Savour Harvest Barbeque aligns with Niagara Parks’ continued commitment to the Culinary Tourism Alliance’s Feast On certification program, which recognizes organizations committed to sourcing and championing Ontario-grown and made food and drink. Tickets are $50.00 for adults and $25.00 for children 12 and under, taxes and gratuity included. Tickets are limited and can be purchased online by visiting here or by calling (905) 262-4274.